SAFETY PRODUCTS

Cut Level Cut Level ANSI Cut resistance – Level A9 (1) EN374-1 Chemical resistant – Type C (2) EN388 Impact Protection (1) EN511 Convective cold - Level 2 (2) EN511 Water penetration - Level 1 (1) EN511 Water penetration - Level 2 (2) ISO 374-5 protection from virus, bacteria and fungi (2) Screen Touch (19) TUA OK Biobased ⭐ (56) USDA BioPreferred 27% (1) USDA BioPreferred 28% (53) USDA BioPreferred® 26% (1) USDA BioPreferred® 27% (0) USDA BioPreferred® 28% (0) USDA BioPreferred® 30% (1) EN ISO 21420 (183) EN388 abrasion resistance - Level 1 (5) EN388 abrasion resistance – Level 2 (14) EN388 abrasion resistance – Level 3 (21) EN388 abrasion resistance – Level 4 (141) EN388 blade cut resistance – Level 1 (140) EN388 blade cut resistance – Level 2 (3) EN388 tear resistance - Level 1 (5) EN388 tear resistance – Level 2 (25) EN388 tear resistance – Level 3 (111) EN388 tear resistance – Level 4 (39) EN388 puncture resistance – Level 1 (137) EN388 puncture resistance - Level 2 (32) EN388 puncture resistance – Level 3 (7) EN ISO 13997 Cut Level A (2) EN ISO 13997 Cut Level B (0) EN ISO 13997 Cut Level C (10) EN ISO 13997 Cut Level D (10) EN ISO 13997 Cut Level E (7) EN ISO 13997 Cut Level F (9) ANSI Cut resistance - Level A1 (2) ANSI Cut resistance – Level A2 (0) ANSI Cut resistance – Level A3 (10) ANSI Cut resistance – Level A4 (11) ANSI Cut resistance – Level A5 (7) ANSI Cut resistance – Level A6 (4) ANSI Cut resistance – Level A7 (4) EN407 limited flame spread - level 4 (0) EN407 Contact heat – Level 1 (2) EN407 Contact heat - Level 3 (1) EN511 Convective cold - Level 1 (2) EN511 Contact cold – Level 1 (2) EN511 Contact cold - Level 2 (9) ISO 18889 pesticide reistant - G1 (1) EN 16350 Electrostatic properties (3) ISO 20743 Antibacterial test - Strong efficiency (1) ISO 21702/H1N1 Antiviral activity rate - 94.99% (1) ANSI/ISEA 138 impact resistance - Level 2 (1) EN374-1 Chemical resistance - Type A (1) EN374-1 Chemical resistant - Type B (1) EN374-1 Chemical resistant - Type C (4) EN ISO 374-5 protection from virus, bacteria and fungi (3) Touch screen (50) OEKO-TEX standard 100 (128) EN1186 Food contact (19) Silicone free (106)